One of the main foods high in Vitamin B, mushrooms can help keep your immune system healthy with oyster and shitake taking the crown as the variations with the most B Vitamins. To retain the most ...

There is optimism about the future of plant-based meat but the category has not fully resolved the impediments around price ...

Lion’s mane mushrooms are gaining attention for their potential to boost memory, enhance mental focus, and even regenerate ...

Mushroom beta-glucans are new French skincare and supplement brand Verdoie’s hero ingredient. Laura Feinstein speaks to its ...

Have you suddenly spotted shrooms growing in the soil of your prized indoor plants? If you have, don’t panic—mushrooms are ...

Through environmental initiatives like like zero waste dining and tree planting, the new Studio Gang-designed property is ...

The crowd-sourced review platform Yelp sees the use of mushrooms as functional ingredients reaching foodservice in 2025.

Mycelium-meat company Meati launched its Breakfast Patties, exclusively in 280 Sprouts Farmers Markets nationwide, expanding ...

After being picked from the sea, the fishing nets are remade into recycled nylon fabric by crushing, slicing and spinning ...

Mushrooms make a nutritious addition to any meal due to their low calorie and fat content, high fibre levels, and rich amounts of potassium and selenium. Here’s a simple guide to help you grow ...

However, one novel approach is to speed up the decay by allowing the sugars to be consumed with mycelium fungus. The mycelium fungi remove the sugars and leave behind thin fibers that can be woven ...

Fungi are eukaryotic organisms that have fascinated mankind for a long time with their potential as a medicine, but they also play an important role in our lives as edible mushrooms in gastronomy or ...