If you’ve ever dipped into a cup of this creamy, veggie-packed comfort at Panera and thought, “I could eat this every day,” ...

These melting veggie recipes all feature tender and perfectly cooked produce that pair well with your favorite mains.

While there are many ways to make lentil soup, this recipe elevates the humble source of plant-based protein by combining it with the caramelized flavor of roasted tomatoes, carrots, onion ...

Make a delicious vegetarian dinner recipe, like tomato-feta rice casseroles or carmelized cauliflower pasta, to enjoy this ...

Soup is a simple make-ahead meal that’s great for boosting your diet with nutritious, fiber-rich vegetables, making it especially beneficial for those with diabetes. Vegetables are full of the ...

Use up leftover root vegetables in this spiced, creamy soup. Dr Rupy’s mulligatawny recipe can be served chunky or smooth. Each serving provides 466 kcal, 14g protein, 43g carbohydrate (of which ...

Take a look in your fridge and identify the foods you’ll likely throw away in a few days. With the addition of stock, water, ...

This week we’re filling the soup pot with red lentils. Open my fridge or freezer in the dead of winter and chances are good you’ll see a couple containers of red lentil soup. I had it many times while ...