If you wind up with lot of leftover turkey, you may want to transform it into another dish - and a juicy casserole is one of the easiest ways to do that.

Roast turkey is a favourite Christmas tradition and this turkey has the stuffing roasted inside for extra flavour! It absorbs all the lovely turkey juices, creating a flavourful accompaniment to ...

To make the filling, heat the butter in a casserole and add the leeks ... Add the reserved liquid from cooking the leeks. Add the turkey, ham, stuffing and leeks to the béchamel and stir very ...

Think of this chicken and stuffing casserole as a marriage between classic ... the two was that stuffing was stuffed inside ...

Brush turkey with the glaze and cook 1 hour longer. If bird begins to brown too much, cover loosely with foil. Meanwhile, make the stuffing: Preheat oven to 400°. Place bread on cookie sheet and bake ...

Refrigerate the turkey until the stuffing hardens. Preheat the oven to 350 degrees. Truss the turkey with twine, and cover the skin liberally and completely with softened butter. Wrap in plastic ...

One of the best things about Thanksgiving is the leftovers. Many families have a traditional post-holiday favorite dish. For some it’s a special soup and for others, it’s a sandwich.

The dinner consists of turkey with gravy, mashed potatoes, homemade stuffing, cranberry sauce, apple crumb pie and optional add-ons such as candied sweet potatoes, green bean casserole ...

Thanksgiving is next week and you are probably making plans for the meal you will share with family or friends. I’ve selected some traditional recipes that you can put together ahead of time ...