Just make an unusual salad dressing: Combine one tablespoon of soy sauce, one teaspoon of wasabi paste, three tablespoons of ...

To help you choose between all of the many soy sauce varieties on sale at the store, here's our taste test and ranking of ...

A versatile seasoning agent from Japan, there is a particular type of soy sauce that can take the title as the most expensive ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

There aren't many dishes that aren't made taster with a dash of soy sauce. From sushi and stir fries to marinades and chilli, the umami-packed condiment is a great way to deepen the flavour of ...

A staple in most Asian cuisines , soy sauce isn't one homogeneous condiment, contrary to what many might believe. It is a complex product, with many regional differences, and types of flavour and ...

Few dishes can't be made tastier with a dash of soy sauce. With its ability to enhance the taste of everything from sushi and stir-fries to marinades and chilli, this umami-rich condiment adds a ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

This dish brings together tender chicken in a rich, tangy, and slightly sweet glaze of honey, mustard and soy sauce.

If you’re Asian, chances are you’ve got a favourite soy sauce brand. It’s practically a kitchen MVP, going on everything — rice, eggs, soup, you name it. But if your top pick happens to be Hup Teck ...