For the dough, put the flour into the bowl of a freestanding mixer fitted with a dough hook. Add the salt and sugar to one side of the bowl and the yeast to the other. Add the butter, milk and ...
We are exploring the best dairy-free sour cream varieties on the market! Vegan sour cream—you gotta have it! Whether you prefer traditional uses or have more unique applications in mind, plant-based ...
You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier! The Hairy Bikers show you how. Each serving provides 310 kcal, 20g protein ...
I love the balance that good Asian food has. When I first started learning to make Asian sauces (instead of just pouring them out of a jar), my mom taught me to pay attention to the balance of five ...
Having a good sour mix on hand is an easy way to make dozens of interesting cocktails, from amaretto sours to margaritas with little umbrellas. This sour mix recipe is simple to make, keeps for ...
Despite the widely-circulated myth, gum doesn't stay in your system for seven years. What happens if you swallow gum is much less interesting. Undigested gum will simply pass a day or two later in a ...
Miracle Berries are real fruits that can transform sour tastes into sweet flavors due to the presence of miraculin. Originating from West Africa, they have been used for centuries and are now ...