The wok itself is very sturdy and durable for its price. The bamboo handle doesn't heat up while cooking and the 1.6mm carbon steel feels expensive. It also comes with a spatula and recipes, which ...

Food from your favourite local Chinese takeaway might be comforting and familiar, but due to the speed it’s cooked – with a ...

How to make Chinese takeaway-style food at home – without the ‘nasties’ - Deep frying and cost-cutting ingredients make your ...

Just over 30 years ago, when Kurt Evans was 8 years old, he watched a movie called the The Last Dragon. It’s a campy karate ...

The funds will be used by the company to fund its capex plans, which will see the company expand its manufacturing capability ...

Woks let you sizzle up large batches of rice, noodles, meats and veggies stat. Their deep, sloped designs make it easy to flip and stir ingredients so food is cooked not only quickly, but evenly (they ...

Hot commodity: The best woks make cooking for a crowd easy! (Made In) ...

If the old adage translates into the automotive world, then the best cars must be small. Yet wander along any major city’s ...

In a bowl, combine the ragi flour, rice flour, cumin powder, chili powder, sesame seeds (optional), and salt. Gradually add water to form a smooth, stiff dough. Cover the dough with a damp cloth and ...

When I started this job two years ago, I made a promise to myself to never, ever use the word “umami” in an article. Today, I ...

If fortune is on your side, you’ll luck into a tour led by founder and lead guide Ivan Man Dy whose Binondo stories from the ...

"Chicken Lo Mein with Ginger Mushrooms (also known as Longevity Noodles) is a holiday tradition because it's ­triply lucky: ...