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Shawarma is one of the go-to food items for many time-starved youngsters. Still, it's equally notorious for being constantly on the radar of health inspectors for its food-poisoning potential. The ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

From Gordon Ramsay's beef Wellington to Bobby Flay's shrimp and roasted garlic tamale, we list the renowned dishes of top ...