A tsunami-like event that hit Peru’s northern coastline in late December, affecting Lobitos, Máncora and Cabo Blanco, may jeopardize the country’s recently renewed scallop export surge ...

Restaurant critics at Michelin are being urged to consider the sustainability of seafood used in restaurants when handing out ...

Scallops are valuable commercial shellfish, and there is a high demand for scallop seedlings because to the recent steady growth in aquaculture scale. In the process of growing scallop seedlings, ...

Durable plastic composition Stylish, scalloped design Charming lilac colourway Dishwasher safe Add a touch of elegance to your outdoor dining with the Lilac Scallop Picnic Plate. Featuring a stylish ...

This strong muscle is what the mollusk uses to open and close its fan-shaped shell, and it's mighty delicious. Scallops, along with clams, oysters, and mussels, are in the bivalve mollusk family.

But they will allow these vessels more time to scallop in the open ocean. The start of the access-area scalloping season will also be pushed back from April 1 to May 15, 2025. It will end on March 31, ...

Scallops caught using illuminated crab pots, dubbed "scallop discos", are now being served in restaurants under the term "disco scallops". Two years ago, Devon marine scientist Dr Robert Enever ...

Matching items available Scallop pattern Porcelain Dishwasher and microwave safe This porcelain dinner plate boasts a soft sage green scallop pattern and would be ideal for lovers of retro style. It’s ...

Executive Chef Nick Zocco joined us this morning to share the surprisingly easy way to make Dayboat Scallops at home. Local restaurateur Brooks Kirchheimer created a foodie’s heave when he put ...

Sustainably-caught 'Disco Scallops' have been added to the menu after a chance discovery that the shellfish were attracted to fishing pots with lights. The findings have been developed into a low ...