But sake bottles account for only 0.2 percent of the U.S. alcohol drink market in 2020, with beer, wine and whisky making up 60 percent. “For the sake market to grow, we must cater to ...

When sake’s presence as a staple beverage waned in the 1980s and 1990s due to the growing popularity of beer, wine and foreign tipples, Masumi Nakano, the fourth-generation president of ...

Picture this. You’re rifling through the wine list at your favourite restaurant, past the house cocktails, your finger ...

Also no. See, sake sits in this weird category that kind of defies classification. If anything, the brewing process is closest to beer -- though the result certainly isn't. The answer why has to ...

Akiko Katayama covers Japanese food and culture. If you like Japanese food, you may enjoy Japanese sake as well. But many of us drink sake only with Japanese food. The world is changing ...

Japan is renowned for its vibrant cuisine and tasty beverages. But before imbibing in favorites like sake or a cold Sapporo, ...

Last year, while the import values of major alcoholic beverages such as beer, wine, and whiskey decreased compared to the same period in 2023, only sake (日本酒·Japanese rice wine) surged due ...

An Arkansas legislative committee advanced a bill on Wednesday that would allow grocery and convenience stores to deliver ...

Earlier this month, Kitsune began pouring sake, wine and hard cider. “We're trying to create unique experiences in our tap room,” Smith says, explaining that adding more options beyond beer is ...

And it's not just fancy bars adding the drink to their menus: Wagamama, which operates 176 restaurants across the UK, now offers a sparkling sake. Not a wine, beer or spirit, the alcoholic drink ...

The brewery’s 150-year-old building is currently undergoing major renovations and is set to reopen in fall 2025 as Sakagura Garten, a space where visitors can enjoy freshly brewed sake and beer ...

At that time , she had no experience in making sake. Now she has a beer label with her name and her new Japanese sake has become available in the market. Chiho created her original Kombucha as well.