Saag aloo is made with saag (a variety of greens ... Each serving provides 200 kcal, 5g protein, 20g carbohydrates (of which 4g sugars), 10g fat (of which 1g saturates), 5.5g fibre and 0.9g ...

These non-vegetarian saag recipes are a fantastic way to enjoy the season’s bounty of greens while relishing hearty, protein-rich meals. Prepare them at home and elevate your winter menu!

Saag is the word for one of the best North Indian delights that go perfectly with winters. Nutritious delight, this green dish generally consists of a mixture of leaves that enhance the flavor ...