These cooking times also apply to turkey crowns. Remember to weigh your ... For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes.

Preheat the oven to 120C/250F/Gas ½. Add 400ml/14fl oz boiling water to a deep roasting tin. Place a wire rack in the tin and place the rolled turkey breast on top. Cover the roasting tin with ...

When it comes to comfort food that hits all the right notes, turkey wings are a winner. These meaty, tender cuts are p ...

I taste-tested 11 turkey deli meats to find the juiciest, most flavorful option for sandwiches. See which brand delivered the ...

Here we have a perfect open-faced chicken, rubbed with salt and lots of butter, roasted over a bed of vegetables and chicken ...

An absent roasting pan in the kitchen doesn't have to mean a poorly equipped one. One alternative to a roasting pan is more ...

Picture this: a perfectly roasted turkey as the centrepiece, stuffed with rich Indian flavours like spiced rice, nuts, and ...

Now, when you shop at Grey Beards Antiques in Jacobus, you can enjoy freshly made brunch and a hot cup of coffee after your ...

Enjoy the roasted turkey with mushroom and kale stuffing and cranberry chutney or try nut roast Wellington (vegan) and brownies with French vanilla ice cream featured for dessert. For takeaway orders, ...