How to Make Homemade Ramen Noodles in a Cup Cook the Eggs: Boil water. Add the eggs carefully and boil for 6-7 minutes (soft-boiled egg) or 9-10 minutes (hard-boiled).

As a teen, the only ramen I ever remember eating was in a styrofoam cup. I certainly made up for lost time, eating bowl after ...

If you like the taste of Totino’s Pizza Rolls and wish they were in noodles, there's good news as two new ramen noodle ...

While Chikin Ramen was a success in Japan, Ando had ambitions to make instant noodles a global ... This observation led Ando to develop a product that catered to Western habits. He further customized ...

This quick and easy homemade ramen features a flavorful mushroom-kombu broth topped with chili-seasoned chicken, Asian vegetables, and soft-boiled eggs.

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It was only in 1958 that the first instant ramen was introduced by Nissin Food Holdings, and then came Cup Noodles in 1971. But the tradition of restaurant ramen continued. The museum noted that ...

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

A cookbook that teaches you how to make ramen from scratch, as well as an assortment of side dishes. While some of these ...