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So is it worth raising cattle for too long? And why is Matsusaka wagyu so expensive? More from So Expensive Grown exclusively in the Mie Prefecture in Japan, Matsusaka cattle are raised so their ...
But after a dozen years of raising cattle, Griffiths has fallen ... like to harvest a steer after around 25 or 30 months, wagyu cattle take longer. At Palouse River Premium Beef, Griffiths ...
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