Imagine each dish feeling like a warm embrace, with a perfect balance of spices and ingredients that transport you straight ...

Butter chicken is perhaps the most iconic Punjabi dish, known for its creamy texture, rich flavors, and slightly sweet ...

Ayushmann Khurrana decided to enjoy a traditional Punjabi sweet dish, Panjeeri, apparently made with the help of Chef Ranveer Brar's recipe book.

flaky kachoris filled with spiced lentils, paired with tangy aloo sabzi, create a flavourful and much-loved Punjabi breakfast. No Punjabi breakfast is complete without lassi! This refreshing, creamy ...

This hearty Punjabi dish is made using chickpeas ... The fish is first marinated in a blend of spices and later deep-fried for crispiness. This sweet has a delicate nutty taste that feels especially ...