Freeze-dried pierogi will be on the International Space Station menu for the first time when a Polish astronaut arrives with the Axiom Mission 4 crew on a SpaceX Dragon.

Founded by Polish immigrants Mark and Alexandra Dembicki in 1992, the company transformed from a small deli in Portage Park, ...

How much do I love a steaming plate of pierogi with wild blueberries and cream? Enough to start planning a trip to get some.

Martha Stewart often says that her favorite food is Japanese food, but the culinary iconic has admitted that there's another ...

Avenue in northeast Minneapolis is a culinary hot spot, home to some of the best restaurants in the country. This part of the ...

What do a wedding necklace, Polish savory dumplings and a photo of Hungary’s first astronaut have in common? They will all be among personal items taken by astronauts journeying to the International ...

Krzystof Wojtkowski emerged as the winner of ‘Alone Australia’ season 2 in the extremely harsh conditions and wild terrain of ...

Baked, instead of boiled or pan-fried, frozen pierogies yield a pleasantly crisp-chewy texture. Cooked alongside packaged precooked beets and dressed up with a graphic poppy seed dressing ...