Place a portion of the mixture in the centre and fold 2 opposite corners of the roti over the filling, overlapping them slightly. Now apply little prepared plain flour paste using a brush.

For those who find spinach's taste and texture unappealing but still want its health benefits, incorporating palak into ...

A sole survivor of a massacre at a pier recounts the events leading up to the crime, culminating in one of cinema's greatest ...

Make small dough balls, roll them into flat circles, and put the stuffing in the center. Seal the edges. Roll out the stuffed ...

Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...

India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil ...