In this installment of Restaurant Roundup, two Inner Loop restaurants have closed, a couple concepts expanded to the suburbs, ...

Complementing their newly opened Japanese bar in Autry Park, the owners of Duckstache Hospitality — Aiko, Handies Douzo, Himari and Kokoro — are opening their latest restaurant with a split focus on ...

Pham calls it comfort in a bowl. The restaurant has a full bar with beer, wine and cocktails. Cocktails use almost exclusively Japanese spirits and include riffs on classics like the Mugicha Old ...

For this reason, the Japanese are now enjoying more kinds of tea. Barley tea or Mugicha, for example, has become a household type of tea. Of course, the key ingredient in making this type of tea ...