A Cheyenne mechanic who loves NASCAR and building rat rods, potato cannons and a smoker out of a beer keg has a new hobby.

Do you know what cured him? A pint and some sausage and mash. But on the off chance your local pub or restaurant doesn't cater for this eventuality, boy, do we have the home recipe for you. From James ...

A pint and some sausage and mash. But on the off chance your local pub or restaurant doesn't cater for this eventuality, boy, do we have the home recipe for you. From James Martin no less.