Uttarakhand, located in the northern part of India, serves a range of unique, nutritious, and tasty breakfast dishes ...

In summer, lighter millets like barnyard millet and foxtail millet are incorporated into cooling dishes such as salads, upma, or fermented batters for idlis and dosas, supporting digestion and ...

Here are ten mouthwatering dishes that showcase the incredible potential of millets in the kitchen. Start your day with a nutritious twist by preparing a comforting millet porridge. Combine cooked ...

“It’s difficult to convince people to eat millet. It needs a revolution,” he said. In Nigeria, too, millets hold a nostalgic place in culinary history, but reinventing traditional dishes to suit ...

Also Read: Makar Sankranti 2025: Date, Time, Significance & Traditional Dishes Jowar Roti & Sesame ... the recipe and make it gluten-free using millet. Bajra to ragi, you can use the flour of ...

Fonio is a type of millet that has been cultivated for longer than any other grain in Africa. With a slightly earthy, nutty flavor, the gluten-free grain is easy to cook in 10 minutes and can be ...

Millet flour is available in health food shops or Asian grocers. Millet flour contains very little gluten, so is often combined with wheat flour, cornflour or tapioca starch before use. In Europe ...

Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively ...

While some may have the time to travel all the way, others can opt to make the dishes at home. Keeping this in mind, Chef Varun Inamdar has curated a special millet-based menu from the Godrej ...

Celebrate Holi with colorful and healthy millet idlis! Naturally vibrant, gut-friendly, and festive—served with sambar and ...

Another popular breakfast option in Mizoram is a vegetable stew called Sawhchiar. The hearty stew consists of a melange of locally grown vegetables such as pumpkin, beans, and leafy greens cooked with ...

Additionally, 15 food stalls will be set up to serve millet-based dishes. Visitors will have the opportunity to purchase various naturally grown agricultural products such as turmeric, finger ...