You don’t need to give up steaks entirely. But mounting evidence shows that a diet that incorporates more plant-based protein ...

Some studies show that eating too much red or processed meat can increase the risk of cancer, especially colorectal cancer.

He says: "Contrary to widespread belief, muscle growth is not solely dependent on animal proteins - in fact, relying on plant ...

European patents for alternative proteins have skyrocketed in the last 10 years, but work to make these products tasty and ...

Last October, OSI Group acquired Park 100 Foods, which produces kettle-formulated frozen soups, sauces, chili, side dishes, ...

while keeping the protein and dairy sources lean and low in fat. No food groups were restricted. The underlying take-home message from these recent studies? We each have special nutrition needs ...

Referring to the Eatwell Guide, students could place each main ingredient in the appropriate food groups, for example, with lasagne there is protein in the milk and meat, carbohydrate in the pasta ...

Meat and dairy are often ... or turn to protein-enriched products such as protein powders. But whether you’re following a plant-based diet, or just looking to increase your variety of protein ...

German company Kynda, which describes itself as a pioneer in industrial biomass fermentation, has raised €3 million in seed ...