HealthDay News — Salt substitution is safe and reduces the risk for stroke recurrence and death among patients with stroke, according to a study published online Feb. 5 in JAMA Cardiology.

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Cardiovascular diseases are rising due to factors like stress and diet. Reducing sodium intake and increasing potassium ...

The study shows that a simple change—switching to a salt that contains some potassium—can help stroke survivors reduce their ...

McDonald's remains the world's most popular fast-food restaurant chain. However, if you're watching your sodium, you may want ...

Salt substitution reduced stroke recurrence by 14% and mortality by 12%, offering a simple, effective intervention.

Swapping salt for salt substitutes enriched with potassium could help lower the risk of recurrent stroke and death, a new ...

But some people need to be careful when adding this to their meals. Potassium chloride is a compound found in many low-sodium ...