As delegates at last week’s Armidale Feeder Steer School were told know their cattle and work out how to align them with ...

Dark cutting in beef is costing producers and the meat industry hundreds of dollars per beast, with major processors ...

Monday was a cold day for farmers like Mark Nelson, spending the day making sure his cattle had what they needed to get ...

Less than one percent of cattle passing through Meat Standards Australia grading are submitted via the current MSA saleyard ...