This is a great go-to recipe when cooking for friends - you ... To serve, spoon some of the Indian-spiced lamb onto serving plates. Serve a pile of Bombay potatoes alongside each portion.

Serve with an Indian salad and parathas ... Alternatively, marinate the lamb in the fridge overnight. One hour before cooking, remove the lamb from the fridge and preheat the oven to 200C/180C ...

The Oyster Box’s signature lamb curry showcases Durban’s deep culinary heritage, balancingtradition and modern techniques.

Mutton pieces are marinated in a blend of flavourful masalas and chilli paste to give this recipe its fiery taste. This chilli lamb is a south-Indian delicacy and is a treat for all the spicy food ...

Raj’s passion for creating exciting and tasty British-Indian cuisine ... Cook your lamb Remove your lamb from the fridge 30 minutes before cooking and let it rest at room temperature.

I'm going to show you How I Make my Lamb Loin! Let me tell you, it's the best Lamb Loin Recipe that i've ever had! So you know you gotta try it for a romantic dinner. Not a simple recipe to make but ...