Building a business around safer, non-toxic home goods isn’t just a trend—it’s a necessity. That belief drove Jordan Nathan ...

He likes pizza and ranch dressing, tacos and Chinese carryout. He's traveled the world, but he's still "100% Midwestern." ...

Simmer juicy chicken thigh pieces in an umami-rich soy-based sauce with earthy shiitake mushrooms and sweet mini peppers for this 30-minute, one-pan dinner ... a nonstick Teflon coating when ...

When your favorite pan starts to show signs of wear, it's time to switch it out. Just make sure to replace it with nontoxic ...

Is it safe to keep using nonstick pans once they’ve been scratched? Here’s what the experts say. What You Should Know About ...

There are items that many people use daily that could be exposing them to toxic chemicals. Learn how to identify kitchen ...

In recent years, stainless steel pans have gained popularity among healthy cooking enthusiasts, thanks to their durability ...

Non-stick cookware and black plastic utensils may pose health risks, especially when overheated. Harmful chemicals can leach ...

Replacing hazardous kitchen utensils with safer alternatives can significantly reduce health risks and improve food safety. Opting for high-quality, non-toxic materials like stainless steel, cast iron ...

Make informed choices about your pots and pans Learn about the risks associated with some nonstick cookware and explore the ...

According to Jones, Teflon cookware should never be heated to temperatures at or above 500 degrees Fahrenheit. Signs that ...