Rinse and soak urad dal for a few hours. Blend dal with spices, ginger, and green chilies coarsely. Sauté dal mixture until ...

Jaipur isn’t just about forts and palaces—it’s a paradise for food lovers! Here are 5 iconic dishes you can’t leave without ...

Ishaara, an innovative dining concept by Bellona Hospitality, introduces the Undivided Punjab menu, a special pop-up curated ...

Crunchy on the outside and packed with flavorful chicken filling on the inside, this Bread Kachori is a must-try for Iftar.

Soak chana dal for 3 to 4 hours, then pressure cook it. Make a coarse paste out of green chilies, garlic, onion and ginger.

Nimrat Kaur shared a compilation video showing some of the traditional Indian sweets she savoured some time ago. She calls ...

If you enjoy them, try this chana dal kachori recipe. It is packed with aromatic spices. In a bowl, combine maida, baking soda, salt, and oil. Gradually add water and mix well to form a smooth dough.

Islam, dies in a targeted mosque blast in Peshawar's Urmar area. Three others injured. Police launch investigation.

PESHAWAR: The district administration has imposed a ban on sale of toy guns and firecrackers for 30 days, stating that the ...