The vision “I want people to understand that vegan food isn’t just for a select few. It’s an inclusive eating style. Reaching ...

Welcome to the ultimate ramen experience in Tokyo! 🍜🔥 Join us as we dive into four of the most iconic and luxurious ramen ...

TOKYO -- Yoshinoya Holdings seeks to turn ramen into a key driver of revenue as its mainstay beef bowl chain faces a tough business environment, President Yasutaka Kawamura told Nikkei in an interview ...

Japanese beef bowl chain Yoshinoya recently began offering a limited-time menu item called Beef Roka Curry (牛魯珈カレー) for 729 yen. The dish went on sale at locations nationwide on January 16 and ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, rice bowls, sushi and house-made ice cream. Diners can enjoy a vibrant ...

Omakase joins several other restaurants at the growing shopping center, which also will be home to Lexington’s second Publix ...

marinated sliced beef, and garlic crunch. Chef Wayne Kageyama learned how to make ramen in Japan and Ramen Tatsu specializes in tsukemen ramen with the broth served separately from the noodles ...

When speaking with Orkin, his sentences filled with vivid imagery and expletives, his accent unmistakably formed in New York, he explains that he is a Japanophile before a ramen geek. Japan has ...

Their signature is Nagoya-style (central Japan, roughly halfway between Osaka and Tokyo ... spicy or shoyu ramens and don’t forget the gyoza on the side—there’s pork, wagyu beef, vegetable, prawn or ...

For the DC area debut, the owners changed the name to Marufuji to avoid confusion with a Japanese grocery in Rockville also ...

In the time since, she’s improved in both her Japanese and her English. And her ramen? Many would argue ... “We figured people really like beef, so we came up with the idea of making roast ...