Japanese-born bakery and cafe Bread, Espresso & and its executive chef, have crossed the ocean to open the first U.S. location in Redondo Beach. Founded in 2009 in Tokyo, the bakery has 37 ...

A good bakery is a necessity, and fortunately Seattle has more than its share. From traditional French pastries to delicacies that draw on the city’s Asian and Scandinavian heritages to gluten-free ...

When we visited Fortune Centre recently, the queue of customers, predominantly Japanese women, outside a small shop caught our attention. Going nearer, we saw a simple sign which proclaimed “Authentic ...

Japanese bakery fans, you’re in for another treat. This time, Moropain from Fukuoka is opening its first overseas store in Tsim Sha Tsui, Hong Kong. The bakery is bringing over its 11 years of ...

Bread, Espresso &, a popular Japanese bakery-cafe chain, opened its first American outpost on January 30 in Redondo Beach, California, serving plush square-shaped bread, sandwiches, and pastries ...

A French bakery is coming to Seattle's Pioneer Square neighborhood. Mirabelle by Orphee is taking 3,500 square feet in the Lowman & Hanford Building at 616 First Ave., in the space last occupied ...