Now in her 50s, celebrity chef Giada De Laurentiis is shifting her focus away from working nonstop and away from strict diets ...

Italian cuisine may be one of the most recognised and loved in the world. But now, a food historian is arguing that the ...

Italian food is all about simple ingredients, bold flavors, and dishes that bring people together. Whether it’s a creamy ...

We’re bringing you our favorite recipes to celebrate Italian Food Day, which is Thursday 13 February. We have everything from Tuscan pasta to homemade ravioli, and even a hearty salad.

Garlic salt, the ubiquitous spice of many kitchens in the U.S., isn’t popular in Italy either. Nor are recipes that combine ...

And to bring home a taste of these cultural gems, we serve up some of her palate-pleasing pasta recipes, including Fried Cheese-Filled Ravioli Soaked in Honey and Pistachio Pesto. Mangiamo! Italian ...

But if you’re focused on building more nutrient-dense meals, there are a few other ingredients that cookbook author and Food ...

It’s hiding in plain sight at Luke’s of Chicago, a humble brick building in Phoenix where Italian beef sandwiches have ...

Amanda Serafini and her husband, Opie Hughes, are keeping the Serafini family's rich Italian cuisine legacy alive with online ...

From the rich layers of lasagna prepared just as a grandmother cooks for afterschool meals to the bagels in a kosher deli, the dishes at family-owned restaurants are more than food. They are a ...