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Why The Cheese Knife You Use Matters
Cheeses come in a variety of different textures, from soft to hard and crumbly. You need to use the right knife to slice and serve them properly.
Normally, when you slide a knife into a knife block, the sharp edge rubs against the wood, dulling the blade over time. By ...
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According to James Beard Award-winning chef Tony Messina, “At a minimum, a home cook should own three to four knives, ...
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We shopped Walmart’s cutlery department and found top knife sets from Henckels, KitchenAid, Astercook, and more on sale — up ...
The kit includes five premium knives — paring, utility, knife, slicing and chef's knife — and scissors, all of which are ...
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