For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Serve up recipes like our Baked Creamed Spinach Pasta or our High-Protein Penne with Ground Turkey & Mushrooms for a delicious dinner that will wow everyone at the table. This crowd-pleasing dish ...

If you're craving pasta carbonara but don't have any pancetta on hand or are looking for a way to shake up the flavor profile ...

The Tallahassee Democrat rounded up a list of restaurants that deserve praises as some of our favorite places to dine.

With its creamy layers and hearty flavors, this cheesy gluten-free French toast bake with turkey transforms hectic mornings ...

Make the filling in advance then add the pastry top and bake just before serving ... Add the turkey, ham, mushrooms, cayenne and herbs then season to taste with salt and freshly ground black ...

After a few minutes of frying, add the garlic and basil, followed by the mushrooms and fry for a further 5 minutes. Meanwhile, add the pasta to a saucepan of boiling, salted water and leave to ...

According to professional chefs, nachos, bacon-wrapped dates, spring rolls, and garlic bread are some of the best appetizers ...

Love Velveeta but aren’t sure how to use it beyond basics like grilled cheese? Here are some recipes you’ll want to try.