You don't need to severely denature the muscle proteins in a picanha steak in order to make it tender, after all. No matter your marinade recipe, the best way to cook this popular cut of beef is ...

This Greek steak marinade is a simple and delicious way to add some Mediterranean flavor to a ribeye steak. The combination ...

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling.

I thought Flay's marinade would give the meat a good flavor. I gently stirred the ingredients together once more and placed the steak into the dish with the marinade. I covered the entire dish in ...

As a fan of celebrity chefs and their cooking methods, I've spent lots of time deeply immersed in Ina Garten's treasure trove of recipes. From my all-time favorite chocolate-chip cookies to a full ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

I'm a chef with experience picking and preparing the best cuts of meat for almost ... You should let your steak rest for a ...

Cut the meat thinly across the grain to keep it tender. F&W's guide to this popular steak gives you plenty of backyard barbecue ideas, creative marinade and rub recipes and even a few wine ...