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Why Julia Child Swore By French Rolling Pins Over American OnesIn Season 3 of "The French Chef," Julia Child demonstrated how to roll out dough for croissants with several different types of large rolling pins. She then picked up a much punier American-style ...
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Tasting Table on MSNWhy A French Rolling Pin Should Be Your Go-To When Making Pie CrustThis benefit is because different rolling pins come in different materials, lengths, and even textures that lend themselves ...
If you're a true pastry artist and you'd like to get a good feel for the dough, you might prefer a sleeker option like the J.K. Adams French Rolling Pin ($19.96 on Amazon). But if you're like me ...
It feels smooth and does not stick to the dough. EASY TO USE: French rolling pin instead of the traditional rolling pin. The thickness of corn dough can be easily changed without adjusting guide ring.
It feels smooth and does not stick to the dough. EASY TO USE: French rolling pin instead of the traditional rolling pin. The thickness of corn dough can be easily changed without adjusting guide ring.
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