Maple Mirzaiyun, the head of the ACU students’ union, says she has found the university a tolerant place.Credit: Flavio Brancaleone The appointment of the Australian Catholic University’s vice ...

On January 15, the U.S. Food and Drug Administration banned Red No. 3 — a synthetic, petroleum-based dye mostly found in candy, cakes, cookies, frozen desserts and frosting — in food, drinks and ...

Red dye number 3 has been banned. My first thought upon hearing the news was, “What the heck is that?” My second, after a quick Google, was whether I should stockpile in my basement a stash of ...

Supporting dye-free brands and staying informed about regulatory changes can further reduce your exposure while promoting safer food practices. Ongoing research and policy reforms focused on ...

The U.S. Food and Drug Administration banned Red No. 3 last week, a dye that gives food and drink a bright, cherry-red color. The removal is in response to a color additive petition filed in ...