This easy chana masala is the bold, comforting chickpea curry you need-vegan, gluten-free, one-pot, and ready in 30 minutes!

Here are some easy steps to make homemade chole masala. Next, dry roast all the spices in a pan. After roasting, allow the spices to cool completely. Don't ever grind them while they're still ...

Masala Grapes Recipe: Enjoy grapes with a delicious masala twist. If you are a fan of all things tangy and sour, this quick and easy masala grapes recipe is for you.

The main ingredient in the well-known Indian street dish dabeli masala is a spicy mixture. Making this masala at home ...

Peanut chaat is a low calorie dish packed with hydration. This is perfect for anyone trying to maintain their diet.

Peel and ripe red bananas into a smooth paste, making sure it has no lumps. Now add honey and fresh strawberries and then ...

You can grind your own garam masala according to your tastes, but it can also be bought ready-made.

Then, dry the potato slices to eliminate excess water and set them aside.

Masala dosa is also nutritious. The fermented batter is rich in probiotics, aiding digestion. The combination of rice and lentils provides a complete protein source. While the traditional recipe uses ...

Non-veg pickles add bold, spicy flavours to any meal. From chicken to prawns, these delicious pickles are perfect as sides or tasty snacks for meat lovers.

Dry fruits like almonds, cashews, raisins, and more have been a staple in Indian households for ages. They are added to a variety of recipes, especially due to their nutritious profile and long ...