It seems like everyone on social media is trying bone broth hot chocolate, which people claim is a nutritious delicacy that ...

It’s that season again when saying “I have plans” means nothing more than sinking into the couch with a mug of hot cocoa and ...

European hot chocolate came to the US in the 1600s by the Dutch, but colonists first began selling hot chocolate around 1755.

“Mixing bone broth and hot chocolate can certainly make it more appealing and thus increase how often you want to drink it,” said Moskovitz. Anson noted that high-quality cocoa itself is a ...

Quality is king. For hot chocolate, French pastry chef and master chocolatier Jacques Torres recommends only using high-quality dark chocolate with a cacao content between 60% and 72%, preferably from ...

Hot cocoa bombs are made using melted chocolate, unsweetened cocoa powder, sugar and other ingredients. The process of making involves creating the shell (a semi-sphere mold is helpful for this), ...

We live, eat and drink hot cocoa here, too. So, while we’re not food critics, we wanted to share some of our favorite spots for a warm winter treat. (And, yes, one spot in particular seems to ...

17 Berkshire is located at 2094 Trimble Place in Overton Square in Memphis, TN. The bakery also has a pop-up location in ...