Where you go from there can dip pasta into omnivore or vegan territory. Of course, anything omnivores eat can be made vegan, and we have a ton of saucy, perfectly al dente recipes to celebrate the ...

While I’m not personally a fan of pickles, I’m VERY much in favor of making pasta noodles out of new and different things, so my two cents is: Awesome! Let’s try pickle juice pasta!

Discover a world of flavor and nutrition with these healthy vegetarian pasta recipes for dinner. Perfect for weeknight meals or special occasions, these dishes combine wholesome ingredients with ...

In a bid to try new recipes from ... crushed One lemon, juice only 200g full-fat crème fraîche Salt and freshly ground black pepper For the linguine 300g linguine pasta Knob of butter 500g ...

Stir to combine and add a little pasta water to loosen, if required. Add the lemon juice and salt and pepper to taste. Serve immediately, garnished with the remaining Parmesan, lemon zest ...

(If you overcook it and it starts looking dry, add a little more of the pasta water.) Stir in the lemon zest and spring onion greens, then season with salt, pepper and lemon juice to taste.

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from her 13 cookbooks. I like to try a new one every month or so, and as I searched for a comforting winter dish ...

Lentil soup is rescued from its stodgy status by a hefty, fragrant dollop of canned green curry paste. Coconut milk makes the soup creamy whilst keeping it dairy-free and a clamshell of tender ...