This recipe combines the best of two classics – French toast and cinnamon rolls – for an easy-to-make twist that is sure to be a hit. 1. Prepare the Cinnamon Rolls: Open the can of cinnamon ...

This recipe takes all of those great flavors up a notch, turning canned cinnamon rolls into a magnificent cinnamon roll ...

Generously sprinkle ground cinnamon over both sides of the toast — I used around 2 tablespoons. Put 2 cups granulated sugar in a shallow container or a plate and dip each piece of toast in the ...

In a separate bowl, mix together flour, brown sugar, cinnamon, and salt ... Bake uncovered for 45-55 minutes, or until the french toast is set and golden brown. Serve immediately with maple ...

Tear the bread. The best way to prepare bread for a French toast casserole is to tear it into irregularly shaped pieces.