Read more: 13 Iconic Dishes That Were Actually Invented In America Char siu's intricate marinade distinguishes the dish from other pork preparations. The aromatic combination of Chinese five spice ...

Then wing in the pork shoulder pieces and swish the marinade around the pork ... Drizzle a couple tbsp of oyster sauce evenly over the be Chinese green vegetables and serve with the rested ...

Ken Hom shows you how to make thse melt-in-your-mouth Chinese spare ribs with a sticky ... cleaver that can cut through the bones. Mix the marinade ingredients together in a bowl and steep ...

Because fermented bean curd gains a mild, funky smell in the process, it is sometimes called “Chinese cheese ... Pour the marinade over the ribs and mix well. Leave at room temperature ...