To complete the perfect holiday dessert spread, all you need is a cake with cream. For a bit of variety, try a version with a ...

This recipe is found in the Ball Complete Book of Home Preserving and will yield about 6 half-pint jars of Cherry Jam. Sweet ...

This tart’s tender butter crust needs nothing but its fruity jam filling for a dessert that will be as impressive as it is easy to make. The lattice-style topping gives the pastry a pretty ...

Both types can be used for making cherry jam, but both are low in pectin. This recipe uses jam sugar, which has added pectin and citric acid to help the jam set. Rinse the cherries, then remove ...

Serve with a big scoop of vanilla ice cream. For the pie filling, heat the cherry jam and water in a pan over a low heat, stirring continuously, until the jam has melted and is starting to bubble.

When February arrives with cherry blossoms and celebrations for President George Washington’s birthday, we remember the ...

My mum had an enormous crop of tomatoes this year, so l stocked up, and into this tart they went. You might have a few left from the end of summer, but we can usually get cherry tomatoes most of ...

Lidia makes a Belgian and red endive salad, and a sweet cherry jam tart wrapped in an almond crust.