The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Amazon’s outlet store has incredible deals on kitchen knives from top brands like Henckels and Wüsthof. Paring knives, chef’s ...

Indeed, the best chef's knives have sharp blades that can handle many tasks, such as dicing, chopping and mincing, so you'll want to pick a quality knife. When choosing a chef knife for the first ...

We’ve sliced and diced with plenty of kitchen knives over the years to find the best knife for every task, be it achieving delicate slices of tomatoes or producing hefty chunks of sweet potato. From ...

owner and chef of Jeff’s Table and Oy Bar in Los Angeles, says he considers these Misen blades value buys: great quality for a very reasonable price. “One of the things knife nerds talk about ...

It's also beloved by other professionals." Of the 30 chef’s knives we tested, this 8-inch Japanese knife was our favorite ...

These are the blades that I would recommend for their versatility and overall performance, and for whatever era of chef’s knife you find yourself in these days. Best All-Around: Miyabi Koh 8 ...

Corey Dunlap forges custom Damascus steel knives at his Tempe workshop. Here's how he made the jump from chef to craftsman.

A serrated knife, aka a "bread knife" or "toothed knife," is designed for slicing through crusty bread and delicate foods ...

Any well-stocked kitchen will have a variety of knives, from tiny blades for paring to giant, meat-slicing hatchets. You may have noticed a few knives have oval-shaped indentations in the blade that ...

Photo by Drew Conover Between my sharpening business, my personal knife collection, and knives borrowed from friends, I have no shortage of blades to sharpen. Each sharpener was tested on a variety of ...

Picking out a set of knifes for the kitchen, or a couple specialty versions for the field, can be a daunting task.