Canada might share a lot with the U.S., but the cuisine diverges. Here are the Canadian dishes you should try to get a taste ...

Each one brings unique flavors and a taste of Canadian tradition to the table ... Ditch The Delivery Apps: 31 Copycat Recipes That Make Restaurant Food Feel Like A Downgrade You’ll Wish for ...

Raphaël Peruvian Cuisine's chef-owner, who will compete at the upcoming Canadian Culinary Championship in Ottawa, sat with ...

A decade ago, nobody went out for Canadian food. It was the simple stuff we cooked at home: peameal bacon, neon Kraft... A viral earworm about a breakup turned the Beaches into Toronto’s hottest ...

Savor the goodness of cheesy zucchini muffins, perfect for breakfast or a quick snack. Packed with cheddar, Parmesan, ...

You know pizza, pasta and tiramisu, but have you tried the Ugly Ducklings of Italian Cuisine? Everybody eats, but who gets to define what good food is? Get the latest with our SBS podcasts on your ...

This underscores a critical issue: food manufacturing in Canada is at a crossroads. The loss of iconic brands like Cherry Blossom reflects a broader trend. If Canadian food manufacturers fail to ...

PINEAPPLE is one of the most divisive pizza toppings, having launched a million arguments ever since it was first sprinkled on tomato-sauced dough and coated in cheese.

The grandfather of "loaded fries," poutine is a traditional Canadian dish that can be found once a week at Athens pub The Royal Peasant.