Cargill will close its cocoa and chocolate factory, which employs more than 100 people in Humboldt Industrial Park, this ...

The productivity of cacao trees decreases with time, forcing farmers to renew their plantations by either cutting down the ...

An RD dishes on the benefits of cocoa flavanols for your heart and brain—and shares one simple way to incorporate them into ...

A plant in Hazleton is announcing its closure. In a press statement, Cargill said the Hazleton Cocoa and Chocolate Facility ...

The productivity of cacao trees decreases with time, forcing farmers to renew their plantations by either cutting down the old trees or establishing a new crop elsewhere. Frequently, new plantations ...

The cost of cocoa reached a record high in December 2024, and the price keeps climbing. How is industry reacting and what ...

The owners of the Hazleton Cocoa & Chocolate facility have announced that they will stop production permanently this summer.

Cocoa powder is made from cacao beans, which come from the plant Theobroma cacao L. Cacao beans are the primary ingredient in chocolate, but they can also be ground into cocoa powder. The powder ...

We’re not trying to replace or even compete with agriculture; we're closing the gap between demand and supply," says the CEO ...

Grafting cacao trees can enhance production without harming biodiversity. By grafting high-yielding native cultivars onto older trees, yields increased by 45% within two years.