These Brown Butter Madeleines have a sweet ... ½ cup almond flour, 1 teaspoon baking powder, and ½ teaspoon kosher salt to ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

Taffer’s Browned Butter Bourbon works wonderfully as a liquor base for these four cocktails, with notes of vanilla and toffee infused into rich, bold bourbon whiskey. If you’re a coffee lover ...

David Tanis’ Hubbard Squash with Parmesan and Brown Butter works equally well as an appetizer or main dish. Although, Tanis especially enjoys “using leftovers for a baked pasta—layer the ...

The best chocolate chip cookies don’t happen by accident. They require patience, precision, and just the right amount of ...

Preheat your oven to 175°C (350°F). Line a baking pan with parchment paper and pour the batter evenly. Bake for 25-30 minutes ...

Putting a little time and love into a batch of these homemade Valentine's Day cookie recipes says much more than any cheesy ...

If you're going to make a cake from scratch, it should be a showstopper. This classic pineapple upside-down cake recipe delivers a one-pan wonder.

Pre-heat the oven to 275 degrees Fahrenheit and grease a baking sheet. Toss the pretzels, plant-based butter, powdered ...

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...