S pinach is a supporting ingredient in many casserole recipes, but it’s so delicious and nutritious that it should be the main ingredient more often. Luckily, this spinach casse ...
"Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot." ...
This simple yet flavour-packed spinach dish will quickly become a favourite ... Maharashtrian spinach sabzi that strikes the perfect balance between simplicity and taste. The creamy yoghurt combined ...
Prepare a spinach lasagna or casserole. Add spinach to pasta dishes like gnocchi or spaghetti. Raw Spinach: More vitamin C and potassium because these have heat-labile. It's for salad or smoothies.