This recipe for Century Egg & Pork Congee is a humble, simple Chinese dish featuring silky rice porridge simmered with tender ...
Little Fish in Echo Park regularly serves the simmered rice porridge made with either fish or mushrooms — but during these relief efforts, made a special version using leeks and chicken.
Fair Weather took over the old Jacqueline spot, debuting early February with Jasmine rice porridge bowls and fan-favorite ...
Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...
Several new Black-owned eateries opened within the past year, adding to the rich culinary history across the Island.
Food is life for this meal-obsessed island, especially when you're feeling poorly – including a spicy soup that soothes flu symptoms and a beloved chocolate drink that brings comfort.
Adrian Ng is the co-founder and head of business development at Mezzanine Makers, a Hong Kong-based craft drinks producer. He spoke to Andrew Sun. I am a typical Hongkonger, brought up eating siu ...
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A roadside eatery along National Highway No. 1 in Long An has gained fame for its steaming bowls of snakehead fish congee served with fresh bitter herbs, making it a must-try for travelers passing ...
Fans of a congee and noodle restaurant in operation ... local restaurants are replaced by fast food chains and two-dish rice outlets.” Two-dish rice shops offer cheap lunchboxes with two pre ...
One may be familiar with black rice, brown rice, glutinous rice or red rice. But how about rice infused into yogurt? The Philippine Rice Research Institute (PhilRice), a state-owned corporation ...