In case you are also looking for that perfect recipe to make this Ayurvedic elixir, here is what you need to do: Take 2-3 black cardamom pods and crush them slightly. Soak the pods in a glass of ...

green and black cardamom, we are sure you wouldn't be able to resist cooking this recipe again and again along with crispy, hot bhaturas. You can also stuff bhatura with paneer to make it more fluffy.

This warming masala chai is made with both green and black teas, whole spices, and fresh ginger, yielding a creamy and restorative drink with gentle grassy notes.

Cut cheesecloth 8cm x 8cm, lay it flat on the table and place green cardamom, bay leaf and black cardamom in the center, tie the opposite corners of the squared cheesecloth into a knot. It will form a ...

Sindhi Recipes and Stories from a Forgotten Homeland ... cauliflower into a fragrant delight with the warmth of green cardamom and black pepper. Perfect as a side dish with phulkas along with ...