Step back in time and relish the comforting goodness of Corned Beef Casserole, a classic vintage recipe that never goes out ...

You can even combine your leftover cabbage with pickling spices to make a seasoned brine. Homemade sauerkraut with your homemade corned beef? That’s an Irish meal you can be proud of! Preheat the oven ...

Meat might be the star of corned beef hash, but potatoes play a crucial role, too. The type of spud you use will affect the ...

Though it may seem logical to assume that corned beef comes from Cornwall, the "corned" name actually refers to a completely different meaning.

‘Tis the season for green shamrocks, leprechauns, and corned beef and cabbage! Though popular in the U.S., corned beef has a “not so popular” past in relation to its Irish holiday. Cattle in Ireland ...

Add a little more oil to the pan and then add the potatoes, crushing them roughly with the back of a fork. Spread them out so that they cover the base of the pan and leave to cook for 4-5 minutes ...