Sodium is an electrolyte that helps regulate water levels and other bodily substances. Low sodium levels, or hyponatremia, can lead to lethargy, confusion, fatigue, and other symptoms. Treating ...

Advice to eat less salt (sodium chloride) is not new. It has been part of international and Australian guidelines for decades. This is because evidence clearly shows the sodium in salt can harm our ...

Although natural sources of compounds that contain the oxazolidin-2-one nucleus are very rare, 5 Kakeya et al. 6 were able to isolate a novel compound belonging to this class, ...

recommending the use of lower-sodium salt substitutes (LSSS), essentially including potassium chloride and reducing the percentage of sodium chloride in table salt. This comes after the ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

Normal table salt contains sodium chloride. The K-salts or potassium-based substitutes replace the sodium chloride with potassium chloride. These salts have double benefits — they may help in bringing ...

2011; Fraqueza et al., 2021). In food products, the use of sodium chloride (NaCl) helps reduce the proliferation of undesirable microorganisms, which can sometimes include lactic acid bacteria (LAB) ...

Salmonella and L. monocytogenes were detected according to ISO 6579-1: 2017 and ISO 11290-1:2017, respectively. Table 1. Physicochemical quality parameters (Moisture, a w and NaCl and NaCl:Water ratio ...