Analysing the top 10 tech company logos, we can understand the art and science behind creating visual identities that stand out from the crowd. Most people scroll past logos like they're invisible.
OpenAI’s big rebranding effort brings a new logo and a new typeface, OpenAI sans. OpenAI’s big rebranding effort brings a new logo and a new typeface, OpenAI sans. Emma Roth is a news writer ...
The Nine Elms branch of South African chain Tashas sits on the edge of an area known for gang feuds (Picture: John Dunne/Metro) Staff at an upmarket southwest London restaurant ‘piled in’ to ...
On Monday, three logos were revealed to the public, one for each potential nickname, but NHL fans weren't particularly impressed by the latest round of options. Much of the criticism was focused ...
"People stop what they're doing to take pictures, point at us, and excitedly show their fellow diners. On one occasion, as we passed a restaurant, some of their staff members ran nearly 300m alongside ...
Sydney hit list See all stories. A seafood bistro, an all-day vegetarian eatery and an Italian restaurant will present diners with a fresh dilemma on where to eat when they open their doors side-b ...
10 luxury brand logos have mastered it. They've become more than marks on products—they're cultural touchstones, over decades and continents. Logos are stories we tell ourselves. The best ones?
The latest restaurant from the Liquid and Larder hospitality group (known for steak-forward CBD venues Bistecca and The Gidley) sits atop new boutique hotel The Eve, encircled by palm trees and ...
The restaurant chain collapsed into administration in September, throwing the fate of more than 3,000 hospitality workers into limbo. There are now no more open outlets in central London ...
Yet, they share a love of slow living and heartfelt hospitality, which they bring to their new restaurant, Chaar Long, located in sleepy Avenel, 90 minutes north of Melbourne. “Chaar long means ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...
In an industry that is constantly evolving, pinpointing what will happen in restaurants and on menus in the year ahead can be a crapshoot. But here at Restaurant Business we have an in with some of ...