Vermont’s dairy industry has a $5.4 billion impact on the state economy, according to a new report. The Vermont Agency of ...

Production was down for most dairy products in February. USDA’s monthly report shows the only products with more production were frozen yogurt, which was up 2.7% from February of last year and butter, ...

Rising demand for preservative-free, traceable dairy products and the growth of quick commerce and D2C models are driving new ...